Main Menu

Monday to Wednesday 11am to 9:30pm / Thursday and Friday 11am to 10:30pm / Saturday 5pm to 10:30pm / Sunday 5pm to 8:45pm.


Pork crackling, Bramley apple sauce (gf)

Marmite, Keen’s cheddar, pistachio biscuits

Morrocan spiced roasted nuts (vg, gf)

Padron peppers, Seaweed salt (vg, gf)


Portwood Farm Asparagus

Steamed, Hollandaise sauce (v, gf) £12.00

Grilled, Poached egg, green sauce (v, gf) £13.00

Salad, Shaved asparagus, crushed peas, land cress, rocket oil (v, gf) £10.50


Sharing Boards

Moon’s Green charcuterie, Pickled vegetables, summer slaw, sourdough £19

Neal’s Yard British cheese board, With all the trimmings, sourdough, chutney (v) £20

Veggie whips & dips Crudites, pickled vegetables, Moroccan spiced nuts, winter slaw, grilled flatbread (vg)£17


Small plates £6.50

Steak tartare, Raw egg yolk, sourdough toast

Whipped smoked salmon, Chives, crispy skin

Devilled whitebait, Tartare sauce

Broad bean hummus, Plum tomato and red onion salsa, coriander, grilled flatbread (vg)

Black truffle, smoked bacon, cheese loaded chips (gf)


Salads £12

Heritage tomatoes, Mozzarella, pesto (v, gf)

Greenwheat freekeh, Black olive, parsley & balsamic roasted tomatoes (vg)

Waldorf, Grapes, gems, apple, candied walnuts and blue cheese dressing (gf)

Millet, Soft herbs, spring veg, garden peas, land cress (vg, gf)

Add £1 each
Grilled halloumi
Grilled chicken breast
Herb roasted salmon
Smashed avocado
Egg – the way you like it


Tanner Burgers £14
Served with chips

Ground rib steak burger, Tomato relish, gem lettuce, tomato, red onion, summer slaw

C&H buttermilk fried chicken burger, Gem lettuce, summer slaw, gherkin, sriracha mayonnaise

Black bean, portobello mushroom burger, Tomato relish, gem lettuce, tomato, red onion, summer slaw (v)

Add £1 each
Fried egg
Smashed avocado


Tanner classics

Red Leicester mac n cheese, Parmesan and soft herb crumble topping, garden
herb side salad (v) £10.50

Cider battered haddock fillet, Minted mushy peas, chips, tartare sauce (gf) £14.00

Lamb chops, Swiss potato and green onions, creamed spinach, baby leeks £18.50

Grilled spring chicken, Pomegranate molasses, spelt tabbouleh salad, pomegranate seeds, wild rocket £16

40 day aged native breed sirloin steak, Chips, summer slaw, garden herb salad, onion rings £19.50



Chocolate mousse, Raspberry, honeycomb (v, gf)

Ronnie’s apple pie, Clotted cream or vanilla ice cream (v)

Eton mess (v)

Blueberry ripple cheesecake, Fresh blueberries, blueberry sauce, white chocolate shavings

Selection of ice creams and sorbets (3 scoops)
Ask your waiter for today’s flavours


Service charge 12.5% is up to you